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Making a normal chiffon cake into a “chiffon cake sandwich” is literally very popular in Japan and Taiwan. Moreover, it’s very simple to make it!
This recipe is also made for matchaholic who loves matcha insanely like me.
I also made a Christmas tree version for my favorite festival of the year!
✒Recipe
00:00 Intro
00:09 💚Matcha chiffon cake
00:11 6 Egg Yolks
00:13 Vegetable Oil 75g
00:14 Milk 90g
00:22 All-Purpose Flour 120g
00:23 Matcha Powder 20g
00:45 6 Egg Whites
00:49 Sugar 120g
01:36 💚Matcha Mascarpone
01:38 Mascarpone 550g
01:40 Matcha Powder 15g
01:41 Sugar 70g
02:00 Assemble!
02:52 Little tip for you
03:24 Christmas version
＊Other recipe videos you may be interested＊
✅Strawberry Matcha Tiramisu：https://youtu.be/LY3rg7AiKyk
✅Amazing Matcha Brownies：https://youtu.be/kOoyGnY8U2U
✅Dreamy Gluten-free Serve Immediately Matcha Tiramisu：https://youtu.be/028EX5TA9wM
✅Matcha Green Tea Caramel Pudding Recipe：https://youtu.be/pRi8jLxveZk
✅BEST MATCHA CINNAMON ROLL RECIPE IN THE WORLD：https://youtu.be/sn6HLUBgtbk
✅How to make Rainbow hearts Chiffon Cake：https://youtu.be/QjfEq9nUjOc
✅Matcha Pound Cake with Matcha Crumble：https://youtu.be/0l4YVXg4OcM
✅Sprinkle Matcha Scone with Low fat & Low Sugar Recipe：https://youtu.be/sjPSLifo4cc
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